Our recipe blog

Mürbe, zart und mit feinem Vanillearoma: Vanillekipferl gehören für viele zur Adventszeit einfach dazu. Mit diesem klassischen Rezept gelingen Dir die Halbmonde aus Mandelteig ganz ohne Bruch.

Zart, mürbe und schnell verziert: Butterplätzchen zum Ausstechen gehören auf jeden Plätzchenteller. Mit diesem Mürbeteig gelingen Dir die Plätzchen ohne Risse beim Ausrollen, und die Formen bleiben beim Backen schön scharf.

This vegan asparagus recipe combines crisp roasted green spears with a creamy lemon‑tahini sauce and toasted almonds – ready in just 20 minutes!

Cookies for your loved ones for a special day

Creamy cauliflower soup – quick and easy to make yourself.

Juicy trout for Good Friday

Mediterranean, aromatic and wonderfully light: this aubergine bruschetta delights with tender vegetables and fresh herbs – a perfect treat as a starter or snack.

With a sweet treat, you simply slide into the new year better!

A little or a little too much icing sugar and it’s ready!

Dare to tackle the classic too! Here’s how it works.

Nothing says Christmas dessert like a chocolate fir tree. Very easy to recreate!

Fine pork fillet medallions in a creamy mushroom sauce.

Fresh, fruity and simply delicious! This lamb’s lettuce with pomegranate, oranges and roasted almonds brings winter to your plate.

As the saying goes? The spice is in the seasoning. With mulled wine, at least.

Have you ever wondered what vampires love to snack on at Halloween? Find out!

The Oktoberfest season is slowly coming to an end. We’ll still show you our Oktoberfest soup!

Fresh salad with healthy chicken in a spicy marinade.

A tasty vegetarian version of the popular summer recipe

Today there’s sunshine al dente.

Crispy heart cookies for Mother’s Day

The heartiest soup in our kitchen arsenal? Give our creamy cheese and leek soup a try.

Who says only Santa likes milk and cookies? But our little hopping bunny especially likes his with a tasty poppy seed filling. Would you like to try?

Juicy banana bread: when life gives you ripe bananas, just bake delicious banana bread!

Looking for another heavenly vegan dip tip?

Simple, versatile and delicious - potatoes are the culinary all-rounder we all love!

Fluffy, sweet and above all: completely vegan. Our third Veganuary recipe: mousse au chocolat

Spooky face masks made of icing or fondant - perfect for Halloween or children’s birthdays.

The stuffed pepper halves, with spooky faces and a savoury taste, are a frightfully delicious addition to any Halloween party.

Dive into the taste of freshness and health with our creamy broccoli soup!

A little bowl of warmth and cosiness - our homemade tomato soup!

Enjoy the vibrant world of beetroot soup - a feast for the senses and the palate!

Quick-quick tzatziki with our hard-working little kitchen helpers. Delicious...

This recipe looks harder than it actually is. Conjure up some sweet chocolate fruit for yourself and your guests!

Quick & easy to make! No time to cook for long and in the mood for something new? We’ll show you how to quickly prepare nasi goreng!

Refreshingly tasty! Still looking for the perfect salad for the barbecue? Try our rocket-avocado-mango salad!

A must for all asparagus lovers! Our early-summer asparagus salad with strawberries. Try asparagus a different way...

Quick and easy to make yourself. For this dish, our peelers are your best friends! Cook prosciutto asparagus with parsley potatoes!

This recipe looks harder than it actually is. Conjure up some sweet chocolate fruit for yourself and your guests!

With these sweet fruit tartlets you’re guaranteed to impress everyone, and they’re super easy to make!

Need it quick today? Our banana blueberry quark is made in no time and super easy to prepare!

So simple and so tasty. You just have to love our apple pancake recipe! Discover our recipe now!

Every barbecue needs good bread! Just make it yourself. Our barbecue bread is quick and easy to make!

Try something crazy! Can’t get enough of watermelon? We’ll show you a tasty combination!

Refreshing summer cocktail! In the mood for a cool refreshment? Our Watermelon Man is best enjoyed with ice!

We’re sharing our secret BBQ sauce recipe! Our homemade beer BBQ sauce tastes great with everything!

Already planned your next barbecue? How about a pasta salad with tomatoes and feta?

Is your omelette getting too boring? Then jazz it up a bit and try our Nom-Nomlette!

Baking a Rocher cake is always a golden idea. Our Ferrero Rocher cake is ideal for everyone who loves things sweet and chocolatey!

Crêpes filled with Kinder bars? There’s probably no better combination! Very easy to make yourself.

Healthy, vegetarian and super tasty: tortellini with colourful vegetables! Quickly and easily conjured onto the plate – our vegetarian tortellini vegetable pan!